{"product_id":"spicy-vermicelli-stir-fry","title":"Spicy Vermicelli Stir-Fry","description":"\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eProtein (60g mince):\u003c\/span\u003e\u003cspan\u003e Chopped pork, or minced beef, chicken, or finely minced mushrooms\/tofu.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eNoodles:\u003c\/span\u003e\u003cspan\u003e 60g Bean thread vermicelli (dry weight).\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eAromatics:\u003c\/span\u003e\u003cspan\u003e 1\/4 red bell pepper (finely diced), 1 spring onion (chopped), 1 tsp ginger (minced), 1\/2 tbsp hot bean paste (Doubanjiang).\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSeasoning Sauce:\u003c\/span\u003e\u003cspan\u003e 1\/4 tsp salt, 1 tbsp soy sauce, 1\/2 tsp sugar, 1\/2 tsp cornstarch, 3\/4 cup stock (chicken or vegetable).\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eGarnish:\u003c\/span\u003e\u003cspan\u003e Fresh coriander leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e---\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eAnti-Stick Prep:\u003c\/span\u003e\u003cspan\u003e Soak the vermicelli in warm water for 10 minutes. Drain and \u003c\/span\u003e\u003cspan\u003etoss with 1 teaspoon of cooking oil\u003c\/span\u003e\u003cspan\u003e, then use scissors to cut the strands into 10cm lengths. This ensures they don't clump or stick during the simmer.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eCrisp the Protein:\u003c\/span\u003e\u003cspan\u003e Heat 1 tbsp of oil in a pan over medium-high heat. Stir-fry your \u003c\/span\u003e\u003cspan\u003eProtein\u003c\/span\u003e\u003cspan\u003e (mince) for 2–3 minutes until browned and crispy.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eThe Aromatic Base:\u003c\/span\u003e\u003cspan\u003e Add the diced bell pepper, ginger, spring onions, and hot bean paste to the pan. Stir-fry for 1–2 minutes until the pepper is soft and the oil has turned a deep, fragrant red.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSimmer:\u003c\/span\u003e\u003cspan\u003e Pour in the seasoning sauce and add the prepped vermicelli. Reduce heat to low, cover, and simmer for 5–6 minutes until the liquid is almost entirely absorbed.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cb id=\"docs-internal-guid-61c479f6-7fff-3452-dd02-95d86f4880db\"\u003e\u003cspan\u003eToss \u0026amp; Serve:\u003c\/span\u003e\u003cspan\u003e Remove the lid and give the noodles a final, quick toss to separate the strands. Plate immediately and garnish with fresh coriander for a bright finish.\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Daily Rice Concept","offers":[{"title":"Beef","offer_id":54811439333667,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":true},{"title":"Mushroom","offer_id":54811439366435,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":true},{"title":"Tofu","offer_id":54811439399203,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":true},{"title":"Chicken","offer_id":54811439431971,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":true}],"url":"https:\/\/dailyrice.com.au\/products\/spicy-vermicelli-stir-fry","provider":"Daily Rice","version":"1.0","type":"link"}